Tangie Seeds

Genetics & effects

Tangie is a photoperiod, feminised selection combining California Orange with Skunk #1. Its profile is approximately 70% sativa and 30% indica, producing vigorous branching and elongated floral development. Reported THC levels range from 17–22%, while CBD is listed at 0–0.3%. These figures are indicative rather than fixed, as expression can vary with phenotype and growing conditions.

The aroma and flavour lean strongly towards citrus, supported by sweet, tropical, earthy and sour accents. Limonene, myrcene, beta-caryophyllene and alpha-pinene are among the associated terpenes. Individual experiences vary, but Tangie is often described subjectively as uplifting, euphoric and creatively engaging, with a focused beginning and a more relaxed finish. Aroma, flavour and perceived effects may differ between plants and people.

Explore feminised seeds, high thc seeds, the Australian grow guide, and the planting calendar.

Explore feminised seeds, high thc seeds, the Australian grow guide, and the planting calendar.

Growing in Australia

Tangie is rated for intermediate growers and is most comfortable in hot, dry or temperate conditions. Its sativa-leaning structure benefits from early planning, particularly where vertical space or seasonal humidity is a concern. Feminised seeds are intended to produce female plants, although natural variation remains possible.

For outdoor cultivation in Australia, spring planting generally falls between September and November. Local conditions differ considerably across the country, so growers should account for latitude, rainfall, heat and day length. Good airflow, sensible spacing and regular inspection can reduce the risk of mould during humid periods.

Indoor

Indoors, Tangie commonly reaches approximately 100–175 cm. Branches can stretch during the transition to flowering, making early canopy shaping useful in compact rooms. Gentle training, topping or a supported screen can help distribute growth and improve light access across the canopy.

• Flowering time: approximately 8–10 weeks
• Indoor height: approximately 100–175 cm
• Indoor yield: approximately 450–600 g/m²

Maintain steady air movement around the foliage and flowers, particularly late in bloom. Tangie’s strong citrus and tropical aroma may also warrant appropriate odour management. Avoid abrupt environmental changes, and allow adequate room for lateral branching.

Outdoor

Outdoors, plants may reach approximately 150–225 cm and can form a broad, productive frame in sufficient sun. Potential yield is approximately 500–750 g per plant, though actual performance depends on season length, root space, weather, plant health and grower experience.

A sunny position with free-draining soil suits this cultivar. Support may be useful as flowers gain weight. In wetter regions, open spacing and selective removal of crowded inner growth can improve airflow. Hot inland locations may require attention to moisture consistency during prolonged dry spells.

Harvest

Australian outdoor harvest generally falls between March and May. Exact timing depends on planting date, latitude, phenotype and seasonal weather. Rather than relying on the calendar alone, assess floral maturity and overall plant condition. Indoor plants are typically ready after their 8–10 week flowering period.

At maturity, Tangie may display vivid green flowers with warm pistils and a pronounced citrus scent. Yield, cannabinoid content, colour and aroma are approximate characteristics, not guaranteed outcomes. Outback Seed Bank presents Tangie as part of its feminised seed catalogue for growers seeking bright flavour and a vigorous sativa-leaning form.